![]() ![]() ![]() Sugar & Water: Granulated sugar is heated on a saucepan with water to form a simple syrup - which is basically a liquid sugar mixture.Don’t worry - it still tastes just like the version you buy in the store. It is also easier and much faster to use boxed guava nectar. If you want, you could use the juice from fresh guava, however depending on where you live, it can be hard to find guava and they can be expensive. Guava nectar will give the most authentic taste. Guava juice can taste slightly more artificial and may be mixed with other fruit flavors. Guava Nectar: Try to find guava nectar rather than guava juice.It needs to be a stronger cup of tea than what you would normally drink hot so that the flavor is not diluted when mixed with guava. The most important thing is that the tea is highly concentrated when it is brewed. Black Tea: There are many types of black tea (assam, darjeeling, ceylon) and the type you use doesn’t matter too much.But if you prefer the original white tea taste, prepare the iced guava black tea lemonade (instructions below) with your favorite white tea instead of black tea. ![]() Again, it is not much different in taste compared to the iced guava white tea lemonade. This drink was hugely popular but has also been discontinued and has been replaced with the iced guava black tea lemonade. The only difference between the two drinks being that this one has lemonade added.
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